Easter Sunday Special!

Menu starts at 12:00 P.M 

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Eggs Benedict:

Fresh sliced Canadian bacon topped with poached eggs and Hollandaise sauce with capers. Placed on toasted English muffins, served with your choice of breakfast potatoes or hash browns.

$20

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Honey Baked Ham:

Homemade honey baked ham sliced and topped with our signature orange sauce. Served with mashed potatoes and grilled asparagus.

$28

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Frutti di Mare Pasta:

Fresh large shrimp, bay scallops, mussels and chopped clams. Sautéed with basil, garlic, fresh parsley, cherry tomatoes, and mushrooms. Tossed in vodka sauce with fettucine pasta, topped with parmesan cheese and garlic bread.

$28

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Bourbon Surf and Turf:

Black Angus filet mignon marinated and grilled to your liking. Topped with crispy fried onions and our delicious homemade bourbon sauce. Served with four large shrimp, grilled asparagus and a baked potato.

$39

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Baked Cod:

Fresh cod filet lightly floured, seasoned and baked to perfection. Served with mashed potatoes topped with garlic-butter and grilled asparagus.

$25

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